Magnum’s Taking Our Tastebuds to Japan Springtime with New Cherry Blossoms Flavor

MANILA, Philippines — It’s been too long since many of us have travelled to seek pleasure and respite from our busy lives, but with travel restrictions up for over a year, we have all been itching to cure our wanderlust.

 With a firm belief that a day without pleasure is a day lost, Magnum wants to provide a truly pleasurable escape with their new and exciting limited-edition flavor – Magnum Cherry Blossoms. Expertly crafted Sakura flavored ice cream, drizzled with a luscious cherry sauce, coated in the brand’s signature pink Belgian chocolate shell with freeze-dried cherry pieces – this Magnum bar is the epitome of a luxurious Japanese Spring experience.

Magnum Cherry Blossoms, Photo courtesy of Unilever
Magnum Cherry Blossoms, Photo courtesy of Unilever

The new Magnum Cherry Blossoms is available in 80mL bars for PhP 60 SRP, in select supermarkets, convenience stores, and community resellers nationwide, as well as through e-commerce platforms GrabFood, Lazada, and Shopee.

Check out the new Magnum Cherry Blossoms: